FISH FEED PRODUCTION IN AQUACULTURE - FISHERY FARM NIGERIA



INTRODUCTION - Feed production and quality is considered to be one of the major factors influencing the success of fish production in aquaculture. The high cost and scarcity of feed stuffs particularly the protein source is also a factor militating against commercial fish and animal production in developing countries like Nigeria.  Only on April 12, 2000, the Nigerian minister for agriculture (Alhaji sanni zango duara) revealed that Nigerian government spends 3 billion us dollars on the importation of fish. However, two factors had stood solidly against pisciculture in nigeria.the first is the difficulty of getting fish seeds to stock the  ponds, due to insufficient number of hatcheries in the country. The other factor is the feed for the fishes. Pullin and Jhingran (1985) claimed that feed cost constitutes about 60 percent of the cost of production. Fish meal is the highest quality nutrient source available
to fish feed manufacturers (Lovell 1988).  Presently, soybean is very expensive because it is now processed in Nigeria for milk and many other things as food for humans. This is why nutritionists are researching into the replacement of fish meal and soybean by various other products like groundnut meal (kamara, 1982), rape seed meal, sunflower seed meal (Jackson et al.,1982), cotton seed meal, parka seed and blood meal (olaleye 1991),water lettuce meal, and lima bean.

             
These attempts led to studies on maggots as food for fishes in aquaculture. Maggots develop from the eggs laid by housefly (Musca domestica) on accumulated poultry droppings. The fact that poultry droppings are organic materials, make them a suitable medium for caprophagous insects like house fly to lay their eggs. Maggots are rich in phosphorous, trace elements and the B complex vitamins (Teotia and miller, 1973).Calvert et al., (1971) reported 63.1 % crude protein for maggot collected from poultry manure. Fasakin et al.,(2003) reported crude protein content to be between 43.3%- 46.7% depending on the drying methods. Maggots are essentially a rich source of animal protein with no limiting essential amino acids although isoleucine and valine (essential amino acids) were found to be minute (Ogunji et al., 2008). Aniebo et al., (2008) reported that tryptophan was the only essential amino acid missing in maggot while lysine and methionine were higher in maggot than any other protein feed stuff including fish meal. Maggots are produced in large quantities in existing manure waste such as poultry manure(calvert,1979) and municipal organic waste (ocio and vinaras,1979).maggots are harvested and processed into meals with no purchasing cost. Magmeal can be effectively used as an alternative protein source in tilapia fingerling production and can replace fish meal at a level of 100% in tilapia, 50% in carp and 100% in African catfish clarias gariepinus (Fasakin et al., 2003, Ogunji et al.,2007, Ogunji et al.,2008b, Ogunji et al.,2008c, Ogunji et al.,2008d).

             The utilization of maggot meal offers a good opportunity for the development of low cost fish feeds, especially in the developing countries where fish meal is imported very expensively and therefore not readily available.

                                                                                                                            

OBJECTIVE

            Although housefly maggot meal has been confirmed by various researchers as a good replacement for fish meal, soybean meal and other protein sources, it has not been widely adopted for feeding fish and live stocks due to its non availability. The aim of this study is as follows;

1        Mass-production of house fly maggots through housefly breeding and accessing the possibility of producing sterilized eggs.

2          Evaluating the cost of producing maggots to determine its cost effectiveness.



JUSTIFICATION

            Maggot meal has the potential to boost aquaculture production. It has the capacity to impact a lot of economic benefits, viable productions and management of agricultural waste (waste recycle). With this farmers are able to engage effectively in production. The mass-production and commercialization of maggot meal would enable greater productivity and profitability in aquaculture and so justifies the study.

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